SPICY RAISIN COOKIES

Recipe Author: Jo Ann Lawrence

Description: No Description

Ingredients

• 3/4 c. butter 1 c. sugar
• 1/3 c. molasses 1 egg
• 2 c. flour 2 tsp. baking soda
• 2 tsp. cinnamon 1/2 tsp. cloves
• 1/2 tsp. ginger 1/4 tsp. salt
• 1 c. raisins

Preparations

Cream butter and sugar until light and creamy. Add molasses and egg, beat until well blended. Combine flour, spices, baking soda and salt. Gradually add to creamed mixture. Mix well then stir in raisins. Can be refrigerated. Shape into 1" balls. Roll in sugar to coat well. Place on greased baking sheet. Press with fork or bottom of glass dipped in sugar to flatten slightly. Bake at 350 degrees for 10-12 minutes.

Notes

Preparation Time: 5 Min Difficulty: very easy Portion: 1 serving Amount: Country/Region: Cost: Vegetarian: No