Quick Rice Pudding
Recipe Author:
Description: No Description
Ingredients
- 2 cups milk
- 1 1/2 cup cooked rice
- 1/2 raisons
- 1/3 cup sugar
- 2 tsp cinnamin
- 1 tsp vanilla
- 2 beaten eggs
Preparations
Heat oven to 350 degree. In medium saucepan heat milk to very warm but do not boil. Remove from heat, add remaining ingredients. Pour into ungreased 1 1/2 quart casserole dish. Place this casserole dish in 13X9 pan Pour boiling water into 13x9 pan to a depth of 1 inch. Bake for 30 minutes at 350 degree. Carefully stir and bake an additional 15 to 30 minutes until knife comes out clean when inserted.
Serves 12 - 1/2 cup servings 2 grams of fat 100 calories approx.
Notes
Preparation Time: 1 Hour 30 Min
Difficulty: easy
Portion: 12 servings
Amount:
Country/Region:
Cost:
Vegetarian: No
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